Here's why this simple request makes a Joburg restaurant owner's blood boil

A true daiquiri bears little resemblance to the luminous, American-sized monstrosities found on far too many cocktail menus

What better reason to be drinking a Godfather than Al Pacino’s birthday?

You should play the fool this April 1 — preferably with an overly serious bartender — but, whatever you do, don’t mess with a classic negroni